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Phupha Coffee Estate

Kantima Tadplevthong

Aroma Note: Nut, Strawberry, Tamarind, Stone Fruit, Caramel (2), Floral (2), Berries, Honey (2), Peach, Raspberry, Citrus, Pomegranate, Pink Orange, Pomelo, D Chocolate
Taste Note: Orange Juice, Berries (2), Cocoa (2), Lime (2), Apricot, long sweet
because we love coffee

About Farm

Crafted amidst diverse elevations, our exceptional coffee beans undergo a journey of meticulous cultivation, harvesting, and processing, culminating in a richly nuanced flavor profile. Each bean, nurtured with care, reflects the unique terroir and artisanal techniques employed.

Cupping Score Average

about farm

Phupha Coffee Estate

Phupha Coffee Estate, Ban Mae Ton Luang, Chiang Mai Province is an area that has been growing coffee for a long time. This shade Grown Coffee is sorted by hands for the best quality. P'Ann and the Phupha team care about picking perfectly ripe coffee cherry. It is washed and fermented in a barrel for about 72 hours at Ban Mae Ton Luang, where the weather is cool all year round. The coffee is slowly dried in a plastic dome for about 35 days, then be aged to add flavor.
because we love coffee

About Coffee

The meticulous planting methods employed, coupled with the specific coffee strain and origin of production, intricately influence the nuanced taste profile of the coffee.