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In Doi Coffee

Sorasak Intakad

Aroma Note: Dried Banana, Toffee, Chocolate, Tropical Fruit, Cacao, Cheery, Berries, Winey, Milk Chocolate, Plum, Nutty, Raspberry, Peach, Strawberry, Cedar
Taste Note: Fruit Juice, Almond, Heavy cream, Sweet, Chocolate, Almond, Vanilla, Stone Fruit, Cherry, long sweet cream almond
because we love coffee

About Farm

Crafted amidst diverse elevations, our exceptional coffee beans undergo a journey of meticulous cultivation, harvesting, and processing, culminating in a richly nuanced flavor profile. Each bean, nurtured with care, reflects the unique terroir and artisanal techniques employed.

Cupping Score Average

about farm

In Doi Coffee

In Doi Coffee, owned by Khun Nui Sorasak and Khun Aoy Runglamai had been supporting coffee community in Doi Saket for more than 6 years. Moved from Bangkok, the couple, an engineer and an accountant, has now found themselves immersed in Coffee. During coffee harvesting season, the couple wake up to wash and dry their cofee even before having their breakfast. Specialty coffee selection and development is now their passion, and they are now working to develop young farmers in their community to learn more and be proud of their coffee quality.
because we love coffee

About Coffee

The meticulous planting methods employed, coupled with the specific coffee strain and origin of production, intricately influence the nuanced taste profile of the coffee.